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Lunch Menu - (printable version)

Lunch Menu

Starters

Baked Five Onion Soup

Lobster Bisque

Shrimp Cocktail

Steak Tartare

Fried Calamari

Artichoke Hearts Francaise

Four Cheese Spinach Dip

Cheese & Crab Dip

Mussells Mariniere

Littleneck Clams
on the half shell or steamed

Towers of Seafood

shrimp • mussels • clams
dungeness crab • oysters
regular grand

Salads

Roasted Beets
Pecan crusted goat cheese

Iceberg Wedge
Bacon, tomatoes, blue cheese dressing

Pear & Blue Cheese Salad
Sherry vinaigrette and candied walnuts

Spinach Salad
Bacon, Eggs, Vidalia Vinaigrette

Steaks

USDA Angus Prime

8 oz Sirloin

8 oz Filet Mignon

12 oz Strip Steak

14 oz Dry Aged Delmonico

The Witherspoon Burger
10 oz Angus Prime with fries
cheese, mushrooms, bacon, onions

Entrees

Crab Salad
Crab Meat, avocado, red onions, Boston bibb lettuce & a sriracha dressing.

Chicken Caesar Salad

Chicken Cobb Salad

Sirloin Steak Salad
Mixed greens, blue cheese, parmesan vinaigrette

Smoked Salmon Club
Pickled red onion, herbed cream cheese, chips

Roasted Turkey Club
Lettuce, tomato, smoked bacon, chips

Grilled Chicken Ciabatta
Fresh mozzarella, roasted peppers, basil mayo

Eggplant Napolean
Tomato, basil & mozzarella with tomato gravy

Rock Shrimp BLT
Shrimp salad, bacon, lettuce & tomato with chips.

Delmonico Cheese Steak
Roasted red peppers, sauteed onions, mushrooms & cheddar cheese

Pan Seared Salmon
Sauteed asparagus

Sesame Crusted Tuna
4oz with chilled edamame salad

Crab Cake
House chop salad

Lobster Roll
New England style roll, French fries

Dinner - (printable version)

Dinner Menu

Starters

Fried Calamari

Artichoke Hearts Francaise

Baked Clams WG
Garlic, Porcini Mushrooms & Parmesan

Four Cheese Spinach Dip

Mussels Mariniere

Shrimp Cocktail

Steak Tartare

Cheese & Crab Dip

Crab Cake

Crab Cocktail

Soups & Salads

Baked “Five Onion” Soup

Lobster Bisque

Roasted beet salad
& pecan-crusted goat cheese

Caesar Salad

Baby Spinach Salad
vidalia onion vinaigrette, bacon, eggs

Iceberg Wedge
bacon, tomatoes and blue cheese

Pear & Blue Cheese Salad
candied walnuts

Tomato Salad
Red onions, feta cheese & oregano vinaigrette

Towers of Seafood

shrimp • mussels • clams
dungeness crab • oysters
regular or grand

Steaks & Chops

Steak & Fries 8oz

Steak Salad 8oz
mixed greens, parmesan vinaigrette, blue cheese

Strip Steak 12oz

Filet Mignon 8oz

Filet Mignon 12oz

Bone-in Ribeye 18oz

21 Day Dry Aged (hand-cut in house)

Strip Steak 12oz

Delmonico 14oz

The Witherspoon Burger
10oz Angus Prime & fries
Top it off with ~ 2 hr. onions, sauteed mushrooms,
bacon, cheddar, american or blue cheese

Featured Entrees

Lobster Mac & Cheese

Roast Lemon-Thyme Chicken
Baby zucchini

Wild Mushroom Risotto
Wild mushrooms & asparagus

Chicken Paillard
Breaded and topped with tomato relish

Braised Short Ribs
Roasted garlic mashed potatoes

Shrimp & Angel Hair
Cherry tomatoes, basil, garlic & olive oil

Pork Chop 16 oz
Port plum sauce & roasted garlic mashed potatoes

Seared Sea Scallops
Asparagus & bacon vinaigrette

Sesame Crusted Tuna
Edamame salad & pea shoots

Pan Seared Salmon
Cool roasted corn & avocado salad

Jumbo Lump Crab Cakes
Creamy cabbage slaw, buerre blanc

Veal Chop 14 oz
Scalloped Potatoes & wild mushroom gravy

Blue Plate Specials

Monday
Fish & Chips

Tuesday
Baby Back Ribs with Sweet Potato Fries

Wednesday
Veal Medallions

Thursday
Lobster Francaise

Friday
Saefood Cioppino

Saturday
Prime Rib

Sunday
Roast Turkey, Stuffing & Mashed Potatoes

Side dishes

Scalloped Potatoes

Fries

Hash Browns

Roasted Garlic Mashed Potatoes

Baked Potatoes

Macaroni & Cheese

Onion Rings

Creamed Spinach

Brussel Sprouts

Edamame Salad

Two Hour Onions

Pan Roasted Mushrooms

Bordelaise Sauce

Bearnaise Sauce

Wild Mushroom Pan Sauce

Desserts - (printable version)

Desserts

Creme Brule

Bananas Foster

Warm Apple-Caramel Bread Pudding

Key Lime Pie

New York Style Cheese Cake

Warm Chocolate Peanut Butter Lava Cake
Lindt peanut butter center & vanilla ice cream

Strawberry Short Cake

Ice Cream & Sorbet
Assorted flavors available

Coffee Cocktails

“The Witherspoon”
{Godiva Chocolate Liqueur, Bailey’s Irish Cream, Coffee}

“The Irish Coffee”
{Jameson Whiskey, Coffee}

“The French Vanilla”
{Licor 43, Van Gough Vodka, Coffee}

“The Chocolate Raspberry”
{Godiva Chocolate Liqueur, Raspberry Liqueur, Coffee}

“The Swiss Coffee”
{Amaretto, Dark creme de Cocoa, Coffee}

“The Millionaire”
{Kahlua, Bailey’s Irish Cream, Gran Marnier, Coffee}

Coffee • Tea • Espresso • Cappuccino

Brunch Menu - (printable version)

Brunch Menu

Starters

Fried Calamari

Artichoke Hearts Francaise

Baked Five Onion Soup

Lobster Bisque

Four Cheese Spinach Dip

Shrimp Cocktail

Crab Cocktail

Cheese & Crab Dip

Lobster Mac & Cheese

Salads

Roasted Beets
Pecan crusted goat cheese

Baby Spinach Salad
Vidalia onion vinaigrette, bacon, eggs

Iceberg Wedge
Bacon, tomatoes, & blue cheese

Pear & Blue Cheese Salad
Candied Walnuts

Brunch Fare

Jersey Farm Market Omelet
Seasonal vegetables, goat cheese, salad

Cheesy Scrambled Eggs
Swiss or cheddar cheese, bacon & home fries

Sausage & Mushroom Omelet
Sausage, mushrooms, cheddar cheese & home fries

Ham & Manchego Omelet
Ham, Spanish manchego cheese & home fries

Smoked Salmon Omelet
Cream cheese, pickled red onions & chop salad

Egg White Omelet
Asparagus, red onion, feta & sliced tomatoes

Steak & Eggs
6 oz Ribeye Steak & two over easy eggs

Eggs Benedict
Poached eggs & hollandaise sauce…
“Classic” with Canadian bacon

Spinach & sliced tomatoes

Jumbo lump crab cake

Bread Pudding French Toast
Homemade bread pudding sliced thick & bacon…
Maple Syrup
Bananas Fosters & whipped cream
Sliced Strawberries & whipped cream

Towers of Seafood

shrimp • mussels • clams
Dungeness crab • oysters
regular grand

Steaks

USDA Angus Prime

8 oz Sirloin

8 oz Filet Mignon

12 oz Strip Steak
Choice of fries or house chop salad

Sides

Toast (White, Wheat or Rye)

House Cut Fries

Home Fries

Mashed Potato Cake

Bacon Strips (3)

Canadian Bacon

Twin Sausage Patties

Lunch Fare

Chicken Caesar Salad

Chicken Cobb Salad

Tuna Nicoise Salad

Sirloin Steak Salad
Mixed greens, blue cheese, parmesan vinaigrette

Grilled Chicken Ciabatta
Fresh mozzarella, roasted peppers, basil mayo

Ribeye Steak Sandwich
Two hour onions, sharp cheddar, fries

Crab Cake
House chop salad

Organic King Salmon
Asparagus, béarnaise

The Witherspoon Burger

10oz Angus Prime & fries
Top it off with ~ 2 hr. onions, sautéed mushrooms,
bacon, cheddar, American or blue cheese
$1 extra for each

Brunch Cocktails

Absolute Bloody Mary

Champagne Martini.

Mimosa

Peach or Pear Bellini

Children’s - (printable version)

Little People Menu

{12 and under}

Burger

Chicken Tenders

Macaroni & Cheese

Pasta Marinara

Tenderloin Tips

Grilled Salmon

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